Everybody always expects from Ferrari something that is really outstanding. From president and CEO, Luca di Montezemolo, to the young boy looking at a motoring magazine in a remote area in Guatemala, China or Kazakhstan.
Evidence of this came recently from the challenge presented to the top students of the most famous design schools around the world when Ferrari asked them to compete by submitting “new concept for the myth”. The students came up with excellent design propositions but no one with a new “concept”. Apparently only Pininfarina seems to be capable of delivering a convincing proposition that meets with Ferrari’s expectations.

Listen to Ken Okuyama and Jason Castriota, respectively director of design and chief designer at Pininfarina, as they explain the design process and every single decision it went through, and you fully appreciate why designing the Ferrari 599 GTB Fiorano was quite a challenge and why the outcome is going to be a winner; in the design circles as well as within Ferrari enthusiasts and collectors, and in the market world-wide.
The 599 GTB Fiorano is a strikingly sculptural car, with the purest Ferrari character and Pininfarina’s elegance.



Ferrari engineers had in mind what was needed to set the new standards in uniqueness, design and exhilarating driving. Their new two-seater GT supercar comes with the V12, 6.0 litre aspirated powerplant installed “mid-ship” behind the front axle. (see technical specifications and Evolution of the Ferrari V12 two-seater GT Berlinetta) Designed for the ultimate Ferrari Enzo, and newly tuned to deliver 620 HP (some 103 HP per litre of displacement), the engine has been engineered to play the magic music of a pure V12 soundtrack from both the intake manifold and the exhaust system.
The V12 is mated to the latest development of F1 tran
At the same time the new Ferrari 599 GTB greatly benefits of the ultimate development of the aluminium construction technology and the revised architecture. Pininfarina had to dress-up this superlative ”performance” creature.
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